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Meals, Entrees, and Side DishesPlate 0060 of 1799

Calories in
beef stew, canned entree

99 kcal per 100 g Beef stew, canned entree contains 99 calories per 100 grams, or about 194 calories per cup (1 serving). Per 100 g it provides 4.4 g protein, 7.9 g carbohydrate and 5.5 g fat.

By calories that splits 32% carbohydrate, 18% protein, 50% fat — dissected below.

SOURCE·USDA SR Legacy·FDC 173330·REVIEWED JUL 2026

Energy anatomy — per 100 g Plate 0060 of 1799
18%32%50% 0 25 50 74 99 kcal
Protein 4.4 g × 4 kcal/g 18 kcal · 18%
Carbohydrate 7.9 g × 4 kcal/g 31 kcal · 32%
Fat 5.5 g × 9 kcal/g 50 kcal · 50%
Shorthand total Atwater 4 · 4 · 9 99 kcal
As published by USDA food-specific factors 99 kcal

The 4·4·9 shorthand adds to 99 kcal and USDA publishes 99 kcal. The arithmetic closes, so the axis above is simply that figure divided by the shares.

SourceUSDA FoodData Central, SR LegacyFDC 173330retrieved 2026-07

Per 100 g99kcal
Per cup (1 serving)194kcal · 196.0 g
Protein4.4g per 100 g
Walk it off40minutes walking
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

How this is worked out

  1. USDA measures every nutrient per 100 g of edible portion. That row is published here unchanged — nothing is rounded up, smoothed or "adjusted".
  2. The energy figure is USDA's own, derived with food-specific factors. This site never computes the calorie count it publishes.
  3. The Atwater shorthand 4 · 4 · 9 is applied to the protein, carbohydrate and fat grams only to split that energy into shares — and where the shorthand disagrees with the published figure, the gap is printed rather than hidden.
  4. A serving is a straight proportional conversion of the per-100 g row, using USDA's own household measures for the grams.
  5. The walking figure uses MET 4.0 at 70 kg, the same equation the sister site publishes.
per serving   = per 100 g × serving grams ÷ 100
energy shares = 4·P + 4·C + 9·F      (P, C, F in grams)
walk minutes  = kcal ÷ (4.0 × 3.5 × 70 ÷ 200)

Full data & method →

Calories in a typical serving

Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.

ServingGramsCaloriesProteinCarbsFat
1 cup (1 serving)196.0 g 194 8.6 g15.4 g10.8 g

SOURCE·USDA SR Legacy·REVIEWED JUL 2026

Full nutrition, per 100 g and per cup (1 serving)

NutrientPer 100 gPer cup (1 serving)
Energy99 kcal194 kcal
Protein4.4 g8.6 g
Total fat5.5 g10.8 g
Saturated fat2.2 g4.3 g
Carbohydrate7.9 g15.4 g
Fibre0.9 g1.8 g
Sugars1.8 g3.4 g
Sodium388.0 mg760.5 mg
Potassium163.0 mg319.5 mg
Calcium12.0 mg23.5 mg
Iron2.5 mg4.9 mg
Vitamin C0.7 mg1.4 mg
Vitamin A11.0 µg21.6 µg
Cholesterol13.0 mg25.5 mg
Water80.8 g158.3 g

A dash means the nutrient was not measured for this item, which is not the same as zero.

SOURCE·USDA SR Legacy·FDC 173330·REVIEWED JUL 2026

How beef stew, canned entree compares

Among the 20 meals, entrees, and side dishes items on this site, beef stew, canned entree ranks 16 of 20 by calorie density, against a category average of 162 kcal per 100 g — so it is about 39% less calorie-dense than typical for its group.

It carries 4.5 g of protein per 100 calories, so it is not a meaningful protein source.

To burn off one cup (1 serving) (194 kcal), a 70 kg adult would walk for roughly 40 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.

SOURCE·USDA SR Legacy·REVIEWED JUL 2026

A reference table describes the average beef stew, canned entree. Yours was grown somewhere, picked at some ripeness, and cooked by you.

Questions this entry settles

How many calories are in beef stew, canned entree?

Beef stew, canned entree contains 99 calories per 100 g, which works out to about 194 calories per cup (1 serving). It also provides 4.4 g of protein, 7.9 g of carbohydrate and 5.5 g of fat per 100 g.

What is the macro breakdown of beef stew, canned entree?

By calories, beef stew, canned entree is roughly 32% carbohydrate, 18% protein and 50% fat. That makes it a predominantly fat-based food.

How long does it take to burn off a cup (1 serving)?

About 40 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.

Is this figure exact for the beef stew, canned entree I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain, reviewed JUL 2026. Full USDA description: "Beef stew, canned entree". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

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Amit Sharma

Auckland real-estate agent and marketer. Builds free, sourced data tools.