Part of the data ring
FuelFacts
Soups, Sauces, and GraviesPlate 1484 of 1799

Calories in
sauce, alfredo mix, dry

535 kcal per 100 g Sauce, alfredo mix, dry contains 535 calories per 100 grams. Per 100 g it provides 15.3 g protein, 36.5 g carbohydrate and 36.4 g fat.

By calories that splits 27% carbohydrate, 11% protein, 61% fat — dissected below.

SOURCE·USDA SR Legacy·FDC 171603·REVIEWED JUL 2026

Energy anatomy — per 100 g Plate 1484 of 1799
11%27%62% 0 134 268 401 535 kcal
Protein 15.3 g × 4 kcal/g 61 kcal · 11%
Carbohydrate 36.5 g × 4 kcal/g 146 kcal · 27%
Fat 36.4 g × 9 kcal/g 327 kcal · 62%
Shorthand total Atwater 4 · 4 · 9 535 kcal
As published by USDA food-specific factors 535 kcal

The 4·4·9 shorthand adds to 535 kcal and USDA publishes 535 kcal. The arithmetic closes, so the axis above is simply that figure divided by the shares.

SourceUSDA FoodData Central, SR LegacyFDC 171603retrieved 2026-07

Per 100 g535kcal
Protein15.3g per 100 g
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

How this is worked out

  1. USDA measures every nutrient per 100 g of edible portion. That row is published here unchanged — nothing is rounded up, smoothed or "adjusted".
  2. The energy figure is USDA's own, derived with food-specific factors. This site never computes the calorie count it publishes.
  3. The Atwater shorthand 4 · 4 · 9 is applied to the protein, carbohydrate and fat grams only to split that energy into shares — and where the shorthand disagrees with the published figure, the gap is printed rather than hidden.
  4. A serving is a straight proportional conversion of the per-100 g row, using USDA's own household measures for the grams.
  5. The walking figure uses MET 4.0 at 70 kg, the same equation the sister site publishes.
per serving   = per 100 g × serving grams ÷ 100
energy shares = 4·P + 4·C + 9·F      (P, C, F in grams)
walk minutes  = kcal ÷ (4.0 × 3.5 × 70 ÷ 200)

Full data & method →

Full nutrition, per 100 g

NutrientPer 100 g
Energy535 kcal
Protein15.3 g
Total fat36.4 g
Saturated fat13.2 g
Carbohydrate36.5 g
Fibre2.0 g
Sugars5.4 g
Sodium2,590.0 mg
Potassium254.0 mg
Calcium467.0 mg
Iron0.9 mg
Vitamin C0.0 mg
Vitamin A54.0 µg
Cholesterol56.0 mg
Water2.1 g

A dash means the nutrient was not measured for this item, which is not the same as zero.

SOURCE·USDA SR Legacy·FDC 171603·REVIEWED JUL 2026

How sauce, alfredo mix, dry compares

Among the 63 soups, sauces, and gravies items on this site, sauce, alfredo mix, dry ranks 1 of 63 by calorie density, against a category average of 169 kcal per 100 g — so it is about 217% more calorie-dense than typical for its group.

It carries 2.9 g of protein per 100 calories, so it is not a meaningful protein source.

SOURCE·USDA SR Legacy·REVIEWED JUL 2026

A reference table describes the average sauce, alfredo mix, dry. Yours was grown somewhere, picked at some ripeness, and cooked by you.

Questions this entry settles

How many calories are in sauce, alfredo mix, dry?

Sauce, alfredo mix, dry contains 535 calories per 100 g. It also provides 15.3 g of protein, 36.5 g of carbohydrate and 36.4 g of fat per 100 g.

What is the macro breakdown of sauce, alfredo mix, dry?

By calories, sauce, alfredo mix, dry is roughly 27% carbohydrate, 11% protein and 61% fat. That makes it a predominantly fat-based food.

Is this figure exact for the sauce, alfredo mix, dry I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain, reviewed JUL 2026. Full USDA description: "Sauce, alfredo mix, dry". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

See all 10 sites in this family, with what each one answers

Published by

Amit Sharma

Auckland real-estate agent and marketer. Builds free, sourced data tools.