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Spices and Herbs

Calories in
spices, dill seed

305 kcal per 100 g Spices, dill seed contains 305 calories per 100 grams, or about 20 calories per tbsp. Per 100 g it provides 16.0 g protein, 55.2 g carbohydrate and 14.5 g fat.

By calories that splits 53% carbohydrate, 15% protein, 31% fat.

Per 100 g305kcal
Per tbsp20kcal · 6.6 g
Protein16.0g per 100 g
Walk it off4minutes walking
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

Calories in a typical serving

Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.

ServingGramsCaloriesProteinCarbsFat
1 tsp2.1 g 6 0.3 g1.2 g0.3 g
1 tbsp6.6 g 20 1.1 g3.6 g1.0 g

Full nutrition, per 100 g and per tbsp

NutrientPer 100 gPer tbsp
Energy305 kcal20 kcal
Protein16.0 g1.1 g
Total fat14.5 g1.0 g
Saturated fat0.7 g0.0 g
Carbohydrate55.2 g3.6 g
Fibre21.1 g1.4 g
Sodium20.0 mg1.3 mg
Potassium1,186.0 mg78.3 mg
Calcium1,516.0 mg100.1 mg
Iron16.3 mg1.1 mg
Vitamin C21.0 mg1.4 mg
Vitamin A3.0 µg0.2 µg
Cholesterol0.0 mg0.0 mg
Water7.7 g0.5 g

USDA FoodData Central, SR Legacy (FDC ID 170925). A dash means the nutrient was not measured for this item, which is not the same as zero.

How spices, dill seed compares

Among the 15 spices and herbs items on this site, spices, dill seed ranks 4 of 15 by calorie density, against a category average of 167 kcal per 100 g — so it is about 83% more calorie-dense than typical for its group.

It carries 5.2 g of protein per 100 calories, a moderate protein contribution.

To burn off one tbsp (20 kcal), a 70 kg adult would walk for roughly 4 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.

Questions

How many calories are in spices, dill seed?

Spices, dill seed contains 305 calories per 100 g, which works out to about 20 calories per tbsp. It also provides 16.0 g of protein, 55.2 g of carbohydrate and 14.5 g of fat per 100 g.

What is the macro breakdown of spices, dill seed?

By calories, spices, dill seed is roughly 53% carbohydrate, 15% protein and 31% fat. That makes it a predominantly carbohydrate-based food.

How long does it take to burn off a tbsp?

About 4 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.

Is this figure exact for the spices, dill seed I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain. Full USDA description: "Spices, dill seed". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

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