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FuelFacts
Beef Products

Calories in
beef, variety meats and by-products, heart

112 kcal per 100 g Beef, variety meats and by-products, heart contains 112 calories per 100 grams, or about 32 calories per oz. Per 100 g it provides 17.7 g protein, 0.1 g carbohydrate and 3.9 g fat.

By calories that splits 1% carbohydrate, 66% protein, 33% fat.

Per 100 g112kcal
Per oz32kcal · 28.4 g
Protein17.7g per 100 g
Walk it off7minutes walking
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

Calories in a typical serving

Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.

ServingGramsCaloriesProteinCarbsFat
1 oz28.4 g 32 5.0 g0.0 g1.1 g
4 oz113.0 g 127 20.0 g0.2 g4.5 g

Full nutrition, per 100 g and per oz

NutrientPer 100 gPer oz
Energy112 kcal32 kcal
Protein17.7 g5.0 g
Total fat3.9 g1.1 g
Saturated fat1.4 g0.4 g
Carbohydrate0.1 g0.0 g
Fibre0.0 g0.0 g
Sugars0.0 g0.0 g
Sodium98.0 mg27.8 mg
Potassium287.0 mg81.5 mg
Calcium7.0 mg2.0 mg
Iron4.3 mg1.2 mg
Vitamin C2.0 mg0.6 mg
Vitamin A0.0 µg0.0 µg
Cholesterol124.0 mg35.2 mg
Water77.1 g21.9 g

USDA FoodData Central, SR Legacy (FDC ID 168625). A dash means the nutrient was not measured for this item, which is not the same as zero.

How beef, variety meats and by-products, heart compares

Among the 207 beef products items on this site, beef, variety meats and by-products, heart ranks 198 of 207 by calorie density, against a category average of 224 kcal per 100 g — so it is about 50% less calorie-dense than typical for its group.

It carries 15.8 g of protein per 100 calories — a genuinely protein-dense food.

To burn off one oz (32 kcal), a 70 kg adult would walk for roughly 7 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.

Questions

How many calories are in beef, variety meats and by-products, heart?

Beef, variety meats and by-products, heart contains 112 calories per 100 g, which works out to about 32 calories per oz. It also provides 17.7 g of protein, 0.1 g of carbohydrate and 3.9 g of fat per 100 g.

What is the macro breakdown of beef, variety meats and by-products, heart?

By calories, beef, variety meats and by-products, heart is roughly 1% carbohydrate, 66% protein and 33% fat. That makes it a predominantly protein-based food.

How long does it take to burn off a oz?

About 7 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.

Is this figure exact for the beef, variety meats and by-products, heart I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain. Full USDA description: "Beef, variety meats and by-products, heart, raw". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

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