Part of the data ring
FuelFacts
Pork ProductsPlate 0038 of 1799

Calories in
bacon, pre-sliced, reduced/low sodium

407 kcal per 100 g Bacon, pre-sliced, reduced/low sodium contains 407 calories per 100 grams, or about 106 calories per slice. Per 100 g it provides 12.5 g protein, 0.8 g carbohydrate and 39.3 g fat.

By calories that splits 1% carbohydrate, 12% protein, 87% fat — dissected below.

SOURCE·USDA SR Legacy·FDC 168382·REVIEWED JUL 2026

Energy anatomy — per 100 g Plate 0038 of 1799
12%87% 0 102 204 305 407 kcal
Protein 12.5 g × 4 kcal/g 50 kcal · 12%
Carbohydrate 0.8 g × 4 kcal/g 3 kcal · 1%
Fat 39.3 g × 9 kcal/g 353 kcal · 87%
Shorthand total Atwater 4 · 4 · 9 407 kcal
As published by USDA food-specific factors 407 kcal

The 4·4·9 shorthand adds to 407 kcal and USDA publishes 407 kcal. The arithmetic closes, so the axis above is simply that figure divided by the shares.

SourceUSDA FoodData Central, SR LegacyFDC 168382retrieved 2026-07

Per 100 g407kcal
Per slice106kcal · 26.0 g
Protein12.5g per 100 g
Walk it off22minutes walking
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

How this is worked out

  1. USDA measures every nutrient per 100 g of edible portion. That row is published here unchanged — nothing is rounded up, smoothed or "adjusted".
  2. The energy figure is USDA's own, derived with food-specific factors. This site never computes the calorie count it publishes.
  3. The Atwater shorthand 4 · 4 · 9 is applied to the protein, carbohydrate and fat grams only to split that energy into shares — and where the shorthand disagrees with the published figure, the gap is printed rather than hidden.
  4. A serving is a straight proportional conversion of the per-100 g row, using USDA's own household measures for the grams.
  5. The walking figure uses MET 4.0 at 70 kg, the same equation the sister site publishes.
per serving   = per 100 g × serving grams ÷ 100
energy shares = 4·P + 4·C + 9·F      (P, C, F in grams)
walk minutes  = kcal ÷ (4.0 × 3.5 × 70 ÷ 200)

Full data & method →

Calories in a typical serving

Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.

ServingGramsCaloriesProteinCarbsFat
1 slice26.0 g 106 3.3 g0.2 g10.2 g
1 package446.0 g 1,815 55.9 g3.7 g175.1 g

SOURCE·USDA SR Legacy·REVIEWED JUL 2026

Full nutrition, per 100 g and per slice

NutrientPer 100 gPer slice
Energy407 kcal106 kcal
Protein12.5 g3.3 g
Total fat39.3 g10.2 g
Carbohydrate0.8 g0.2 g
Fibre0.0 g0.0 g
Sugars0.8 g0.2 g
Sodium470.0 mg122.2 mg
Potassium506.0 mg131.6 mg
Calcium4.0 mg1.0 mg
Iron0.4 mg0.1 mg
Vitamin C0.0 mg0.0 mg
Vitamin A0.0 µg0.0 µg
Water45.0 g11.7 g

A dash means the nutrient was not measured for this item, which is not the same as zero.

SOURCE·USDA SR Legacy·FDC 168382·REVIEWED JUL 2026

How bacon, pre-sliced, reduced/low sodium compares

Among the 83 pork products items on this site, bacon, pre-sliced, reduced/low sodium ranks 18 of 83 by calorie density, against a category average of 290 kcal per 100 g — so it is about 40% more calorie-dense than typical for its group.

It carries 3.1 g of protein per 100 calories, so it is not a meaningful protein source.

To burn off one slice (106 kcal), a 70 kg adult would walk for roughly 22 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.

SOURCE·USDA SR Legacy·REVIEWED JUL 2026

A reference table describes the average bacon, pre-sliced, reduced/low sodium. Yours was grown somewhere, picked at some ripeness, and cooked by you.

Questions this entry settles

How many calories are in bacon, pre-sliced, reduced/low sodium?

Bacon, pre-sliced, reduced/low sodium contains 407 calories per 100 g, which works out to about 106 calories per slice. It also provides 12.5 g of protein, 0.8 g of carbohydrate and 39.3 g of fat per 100 g.

What is the macro breakdown of bacon, pre-sliced, reduced/low sodium?

By calories, bacon, pre-sliced, reduced/low sodium is roughly 1% carbohydrate, 12% protein and 87% fat. That makes it a predominantly fat-based food.

How long does it take to burn off a slice?

About 22 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.

Is this figure exact for the bacon, pre-sliced, reduced/low sodium I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain, reviewed JUL 2026. Full USDA description: "Bacon, pre-sliced, reduced/low sodium, unprepared". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

See all 10 sites in this family, with what each one answers

Published by

Amit Sharma

Auckland real-estate agent and marketer. Builds free, sourced data tools.