Part of the data ring
FuelFacts
Vegetables and Vegetable ProductsPlate 1648 of 1799

Calories in
succotash, (corn and limas), raw

99 kcal per 100 g Succotash, (corn and limas), raw contains 99 calories per 100 grams. Per 100 g it provides 5.0 g protein, 19.6 g carbohydrate and 1.0 g fat.

By calories that splits 73% carbohydrate, 19% protein, 9% fat — dissected below.

SOURCE·USDA SR Legacy·FDC 169300·REVIEWED JUL 2026

Energy anatomy — per 100 g Plate 1648 of 1799
19%72% 0 25 50 74 99 kcal
Protein 5.0 g × 4 kcal/g 20 kcal · 19%
Carbohydrate 19.6 g × 4 kcal/g 78 kcal · 72%
Fat 1.0 g × 9 kcal/g 9 kcal · 9%
Shorthand total Atwater 4 · 4 · 9 108 kcal
As published by USDA food-specific factors 99 kcal

The 4·4·9 shorthand adds to 108 kcal; USDA publishes 99 kcal+9 kcal, 9.1% apart. That gap is expected, not an error: USDA derives energy with food-specific factors and, for many items, discounts the fibre that the shorthand still counts at four. The published figure is the better one, so the axis above is scaled to it and the shares are what the shorthand is genuinely good at.

SourceUSDA FoodData Central, SR LegacyFDC 169300retrieved 2026-07

Per 100 g99kcal
Protein5.0g per 100 g
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

How this is worked out

  1. USDA measures every nutrient per 100 g of edible portion. That row is published here unchanged — nothing is rounded up, smoothed or "adjusted".
  2. The energy figure is USDA's own, derived with food-specific factors. This site never computes the calorie count it publishes.
  3. The Atwater shorthand 4 · 4 · 9 is applied to the protein, carbohydrate and fat grams only to split that energy into shares — and where the shorthand disagrees with the published figure, the gap is printed rather than hidden.
  4. A serving is a straight proportional conversion of the per-100 g row, using USDA's own household measures for the grams.
  5. The walking figure uses MET 4.0 at 70 kg, the same equation the sister site publishes.
per serving   = per 100 g × serving grams ÷ 100
energy shares = 4·P + 4·C + 9·F      (P, C, F in grams)
walk minutes  = kcal ÷ (4.0 × 3.5 × 70 ÷ 200)

Full data & method →

Full nutrition, per 100 g

NutrientPer 100 g
Energy99 kcal
Protein5.0 g
Total fat1.0 g
Saturated fat0.2 g
Carbohydrate19.6 g
Fibre3.8 g
Sodium4.0 mg
Potassium369.0 mg
Calcium18.0 mg
Iron1.8 mg
Vitamin C15.1 mg
Vitamin A15.0 µg
Cholesterol0.0 mg
Water73.1 g

A dash means the nutrient was not measured for this item, which is not the same as zero.

SOURCE·USDA SR Legacy·FDC 169300·REVIEWED JUL 2026

How succotash, (corn and limas), raw compares

Among the 209 vegetables and vegetable products items on this site, succotash, (corn and limas), raw ranks 41 of 209 by calorie density, against a category average of 62 kcal per 100 g — so it is about 60% more calorie-dense than typical for its group.

It carries 5.1 g of protein per 100 calories, a moderate protein contribution.

SOURCE·USDA SR Legacy·REVIEWED JUL 2026

A reference table describes the average succotash, (corn and limas), raw. Yours was grown somewhere, picked at some ripeness, and cooked by you.

Questions this entry settles

How many calories are in succotash, (corn and limas), raw?

Succotash, (corn and limas), raw contains 99 calories per 100 g. It also provides 5.0 g of protein, 19.6 g of carbohydrate and 1.0 g of fat per 100 g.

What is the macro breakdown of succotash, (corn and limas), raw?

By calories, succotash, (corn and limas), raw is roughly 73% carbohydrate, 19% protein and 9% fat. That makes it a predominantly carbohydrate-based food.

Is this figure exact for the succotash, (corn and limas), raw I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain, reviewed JUL 2026. Full USDA description: "Succotash, (corn and limas), raw". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

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Amit Sharma

Auckland real-estate agent and marketer. Builds free, sourced data tools.