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Fruits and Fruit Juices

Calories in
soursop, raw

66 kcal per 100 g Soursop, raw contains 66 calories per 100 grams, or about 149 calories per cup, pulp. Per 100 g it provides 1.0 g protein, 16.8 g carbohydrate and 0.3 g fat.

By calories that splits 91% carbohydrate, 5% protein, 4% fat.

Per 100 g66kcal
Per cup, pulp149kcal · 225.0 g
Protein1.0g per 100 g
Walk it off30minutes walking
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

Calories in a typical serving

Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.

ServingGramsCaloriesProteinCarbsFat
1 cup, pulp225.0 g 149 2.3 g37.9 g0.7 g
1 fruit (7" x 5-1/4" dia)625.0 g 413 6.3 g105.3 g1.9 g

Full nutrition, per 100 g and per cup, pulp

NutrientPer 100 gPer cup, pulp
Energy66 kcal149 kcal
Protein1.0 g2.3 g
Total fat0.3 g0.7 g
Saturated fat0.1 g0.1 g
Carbohydrate16.8 g37.9 g
Fibre3.3 g7.4 g
Sugars13.5 g30.5 g
Sodium14.0 mg31.5 mg
Potassium278.0 mg625.5 mg
Calcium14.0 mg31.5 mg
Iron0.6 mg1.4 mg
Vitamin C20.6 mg46.4 mg
Vitamin A0.0 µg0.0 µg
Cholesterol0.0 mg0.0 mg
Water81.2 g182.6 g

USDA FoodData Central, SR Legacy (FDC ID 167761). A dash means the nutrient was not measured for this item, which is not the same as zero.

How soursop, raw compares

Among the 92 fruits and fruit juices items on this site, soursop, raw ranks 33 of 92 by calorie density, against a category average of 74 kcal per 100 g — so it is about 11% less calorie-dense than typical for its group.

It carries 1.5 g of protein per 100 calories, so it is not a meaningful protein source.

To burn off one cup, pulp (149 kcal), a 70 kg adult would walk for roughly 30 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.

Questions

How many calories are in soursop, raw?

Soursop, raw contains 66 calories per 100 g, which works out to about 149 calories per cup, pulp. It also provides 1.0 g of protein, 16.8 g of carbohydrate and 0.3 g of fat per 100 g.

What is the macro breakdown of soursop, raw?

By calories, soursop, raw is roughly 91% carbohydrate, 5% protein and 4% fat. That makes it a predominantly carbohydrate-based food.

How long does it take to burn off a cup, pulp?

About 30 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.

Is this figure exact for the soursop, raw I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain. Full USDA description: "Soursop, raw". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

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