Part of the data ring
FuelFacts
Nut and Seed ProductsPlate 1521 of 1799

Calories in
seeds, cottonseed kernels, roasted (glandless)

506 kcal per 100 g Seeds, cottonseed kernels, roasted (glandless) contains 506 calories per 100 grams, or about 754 calories per cup. Per 100 g it provides 32.6 g protein, 21.9 g carbohydrate and 36.3 g fat.

By calories that splits 16% carbohydrate, 24% protein, 60% fat — dissected below.

SOURCE·USDA SR Legacy·FDC 170596·REVIEWED JUL 2026

Energy anatomy — per 100 g Plate 1521 of 1799
24%16%60% 0 127 253 380 506 kcal
Protein 32.6 g × 4 kcal/g 130 kcal · 24%
Carbohydrate 21.9 g × 4 kcal/g 88 kcal · 16%
Fat 36.3 g × 9 kcal/g 327 kcal · 60%
Shorthand total Atwater 4 · 4 · 9 545 kcal
As published by USDA food-specific factors 506 kcal

The 4·4·9 shorthand adds to 545 kcal; USDA publishes 506 kcal+39 kcal, 7.7% apart. That gap is expected, not an error: USDA derives energy with food-specific factors and, for many items, discounts the fibre that the shorthand still counts at four. The published figure is the better one, so the axis above is scaled to it and the shares are what the shorthand is genuinely good at.

SourceUSDA FoodData Central, SR LegacyFDC 170596retrieved 2026-07

Per 100 g506kcal
Per cup754kcal · 149.0 g
Protein32.6g per 100 g
Walk it off154minutes walking
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

How this is worked out

  1. USDA measures every nutrient per 100 g of edible portion. That row is published here unchanged — nothing is rounded up, smoothed or "adjusted".
  2. The energy figure is USDA's own, derived with food-specific factors. This site never computes the calorie count it publishes.
  3. The Atwater shorthand 4 · 4 · 9 is applied to the protein, carbohydrate and fat grams only to split that energy into shares — and where the shorthand disagrees with the published figure, the gap is printed rather than hidden.
  4. A serving is a straight proportional conversion of the per-100 g row, using USDA's own household measures for the grams.
  5. The walking figure uses MET 4.0 at 70 kg, the same equation the sister site publishes.
per serving   = per 100 g × serving grams ÷ 100
energy shares = 4·P + 4·C + 9·F      (P, C, F in grams)
walk minutes  = kcal ÷ (4.0 × 3.5 × 70 ÷ 200)

Full data & method →

Calories in a typical serving

Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.

ServingGramsCaloriesProteinCarbsFat
1 cup149.0 g 754 48.6 g32.6 g54.1 g
1 tbsp10.0 g 51 3.3 g2.2 g3.6 g

SOURCE·USDA SR Legacy·REVIEWED JUL 2026

Full nutrition, per 100 g and per cup

NutrientPer 100 gPer cup
Energy506 kcal754 kcal
Protein32.6 g48.6 g
Total fat36.3 g54.1 g
Saturated fat9.7 g14.5 g
Carbohydrate21.9 g32.6 g
Fibre5.5 g8.2 g
Sodium25.0 mg37.3 mg
Potassium1,350.0 mg2,011.5 mg
Calcium100.0 mg149.0 mg
Iron5.4 mg8.0 mg
Vitamin C9.0 mg13.4 mg
Vitamin A22.0 µg32.8 µg
Cholesterol0.0 mg0.0 mg
Water4.7 g6.9 g

A dash means the nutrient was not measured for this item, which is not the same as zero.

SOURCE·USDA SR Legacy·FDC 170596·REVIEWED JUL 2026

How seeds, cottonseed kernels, roasted (glandless) compares

Among the 37 nut and seed products items on this site, seeds, cottonseed kernels, roasted (glandless) ranks 21 of 37 by calorie density, against a category average of 450 kcal per 100 g — so it is about 12% more calorie-dense than typical for its group.

It carries 6.4 g of protein per 100 calories, a moderate protein contribution.

To burn off one cup (754 kcal), a 70 kg adult would walk for roughly 154 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.

SOURCE·USDA SR Legacy·REVIEWED JUL 2026

A reference table describes the average seeds, cottonseed kernels, roasted (glandless). Yours was grown somewhere, picked at some ripeness, and cooked by you.

Questions this entry settles

How many calories are in seeds, cottonseed kernels, roasted (glandless)?

Seeds, cottonseed kernels, roasted (glandless) contains 506 calories per 100 g, which works out to about 754 calories per cup. It also provides 32.6 g of protein, 21.9 g of carbohydrate and 36.3 g of fat per 100 g.

What is the macro breakdown of seeds, cottonseed kernels, roasted (glandless)?

By calories, seeds, cottonseed kernels, roasted (glandless) is roughly 16% carbohydrate, 24% protein and 60% fat. That makes it a predominantly fat-based food.

How long does it take to burn off a cup?

About 154 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.

Is this figure exact for the seeds, cottonseed kernels, roasted (glandless) I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain, reviewed JUL 2026. Full USDA description: "Seeds, cottonseed kernels, roasted (glandless)". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

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Published by

Amit Sharma

Auckland real-estate agent and marketer. Builds free, sourced data tools.