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FuelFacts
Cereal Grains and Pasta

Calories in
millet flour

382 kcal per 100 g Millet flour contains 382 calories per 100 grams, or about 455 calories per cup. Per 100 g it provides 10.8 g protein, 75.1 g carbohydrate and 4.3 g fat.

By calories that splits 79% carbohydrate, 11% protein, 10% fat.

Per 100 g382kcal
Per cup455kcal · 119.0 g
Protein10.8g per 100 g
Walk it off93minutes walking
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

Calories in a typical serving

Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.

ServingGramsCaloriesProteinCarbsFat
1 cup119.0 g 455 12.8 g89.4 g5.1 g

Full nutrition, per 100 g and per cup

NutrientPer 100 gPer cup
Energy382 kcal455 kcal
Protein10.8 g12.8 g
Total fat4.3 g5.1 g
Saturated fat0.5 g0.6 g
Carbohydrate75.1 g89.4 g
Fibre3.5 g4.2 g
Sugars1.7 g2.0 g
Sodium4.0 mg4.8 mg
Potassium224.0 mg266.6 mg
Calcium14.0 mg16.7 mg
Iron3.9 mg4.7 mg
Vitamin C0.0 mg0.0 mg
Water8.7 g10.3 g

USDA FoodData Central, SR Legacy (FDC ID 172023). A dash means the nutrient was not measured for this item, which is not the same as zero.

How millet flour compares

Among the 49 cereal grains and pasta items on this site, millet flour ranks 3 of 49 by calorie density, against a category average of 291 kcal per 100 g — so it is about 31% more calorie-dense than typical for its group.

It carries 2.8 g of protein per 100 calories, so it is not a meaningful protein source.

To burn off one cup (455 kcal), a 70 kg adult would walk for roughly 93 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.

Questions

How many calories are in millet flour?

Millet flour contains 382 calories per 100 g, which works out to about 455 calories per cup. It also provides 10.8 g of protein, 75.1 g of carbohydrate and 4.3 g of fat per 100 g.

What is the macro breakdown of millet flour?

By calories, millet flour is roughly 79% carbohydrate, 11% protein and 10% fat. That makes it a predominantly carbohydrate-based food.

How long does it take to burn off a cup?

About 93 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.

Is this figure exact for the millet flour I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain. Full USDA description: "Millet flour". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

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