Calories in
fish broth
16 kcal per 100 g Fish broth contains 16 calories per 100 grams, or about 39 calories per cup. Per 100 g it provides 2.0 g protein, 0.4 g carbohydrate and 0.6 g fat.
By calories that splits 11% carbohydrate, 53% protein, 36% fat.
Calories in a typical serving
Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.
| Serving | Grams | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup | 244.0 g | 39 | 4.9 g | 1.0 g | 1.5 g |
| 1 fl oz | 30.5 g | 5 | 0.6 g | 0.1 g | 0.2 g |
Full nutrition, per 100 g and per cup
| Nutrient | Per 100 g | Per cup |
|---|---|---|
| Energy | 16 kcal | 39 kcal |
| Protein | 2.0 g | 4.9 g |
| Total fat | 0.6 g | 1.5 g |
| Saturated fat | 0.1 g | 0.3 g |
| Carbohydrate | 0.4 g | 1.0 g |
| Fibre | 0.0 g | 0.0 g |
| Sugars | 0.1 g | 0.2 g |
| Sodium | 200.0 mg | 488.0 mg |
| Potassium | 86.0 mg | 209.8 mg |
| Calcium | 30.0 mg | 73.2 mg |
| Iron | 0.2 mg | 0.5 mg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin A | 1.0 µg | 2.4 µg |
| Cholesterol | 0.0 mg | 0.0 mg |
| Water | 96.0 g | 234.2 g |
USDA FoodData Central, SR Legacy (FDC ID 171606). A dash means the nutrient was not measured for this item, which is not the same as zero.
How fish broth compares
Among the 63 soups, sauces, and gravies items on this site, fish broth ranks 58 of 63 by calorie density, against a category average of 169 kcal per 100 g — so it is about 91% less calorie-dense than typical for its group.
It carries 12.5 g of protein per 100 calories — a genuinely protein-dense food.
To burn off one cup (39 kcal), a 70 kg adult would walk for roughly 8 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.
Questions
How many calories are in fish broth?
Fish broth contains 16 calories per 100 g, which works out to about 39 calories per cup. It also provides 2.0 g of protein, 0.4 g of carbohydrate and 0.6 g of fat per 100 g.
What is the macro breakdown of fish broth?
By calories, fish broth is roughly 11% carbohydrate, 53% protein and 36% fat. That makes it a predominantly protein-based food.
How long does it take to burn off a cup?
About 8 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.
Is this figure exact for the fish broth I bought?
No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.
Similar foods
Closest in calorie density within soups, sauces, and gravies.
Source: USDA FoodData Central, SR Legacy — public domain. Full USDA description: "Fish broth". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.