Sauce, barbecue vs Sauce, horseradish
Side by side, per 100 g, from the same USDA reference data.
Sauce, horseradish has more — 503 calories per 100 g against 172 for sauce, barbecue, a difference of 331 kcal (192% more). On protein it is Sauce, barbecue 0.8 g versus sauce, horseradish 1.1 g per 100 g.
Nutrient by nutrient, per 100 g
| Per 100 g | Sauce, barbecue | Sauce, horseradish | Difference |
|---|---|---|---|
| Calories | 172 kcal | 503 kcal | 331 kcal |
| Protein | 0.8 g | 1.1 g | 0.3 g |
| Total fat | 0.6 g | 50.9 g | 50.3 g |
| Saturated fat | 0.1 g | 8.2 g | 8.2 g |
| Carbohydrate | 40.8 g | 10.1 g | 30.7 g |
| Fibre | 0.9 g | 1.0 g | 0.1 g |
| Sugars | 33.2 g | 9.0 g | 24.3 g |
| Sodium | 1,027.0 mg | 730.0 mg | 297.0 mg |
| Potassium | 232.0 mg | 44.0 mg | 188.0 mg |
| Calcium | 33.0 mg | 12.0 mg | 21.0 mg |
| Iron | 0.6 mg | 0.2 mg | 0.4 mg |
| Vitamin C | 0.6 mg | 0.2 mg | 0.4 mg |
| Vitamin A | 11.0 µg | 17.0 µg | 6.0 µg |
| Cholesterol | 0.0 mg | 50.0 mg | 50.0 mg |
| Water | 54.7 g | 35.8 g | 18.9 g |
Highlighted cells are the higher of the two. "Higher" is not automatically "better" — it depends entirely on what you are trying to do.
Source: USDA FoodData Central, SR Legacy. General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.