Calories in
beef, round, full cut
184 kcal per 100 g Beef, round, full cut contains 184 calories per 100 grams, or about 208 calories per 4 oz. Per 100 g it provides 20.6 g protein, 0.0 g carbohydrate and 10.7 g fat.
By calories that splits 0% carbohydrate, 46% protein, 54% fat.
Calories in a typical serving
Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.
| Serving | Grams | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 4 oz | 113.0 g | 208 | 23.2 g | 0.0 g | 12.1 g |
| 1 lb | 453.6 g | 835 | 93.3 g | 0.0 g | 48.4 g |
Full nutrition, per 100 g and per 4 oz
| Nutrient | Per 100 g | Per 4 oz |
|---|---|---|
| Energy | 184 kcal | 208 kcal |
| Protein | 20.6 g | 23.2 g |
| Total fat | 10.7 g | 12.1 g |
| Saturated fat | 4.2 g | 4.7 g |
| Carbohydrate | 0.0 g | 0.0 g |
| Fibre | 0.0 g | 0.0 g |
| Sugars | 0.0 g | 0.0 g |
| Sodium | 54.0 mg | 61.0 mg |
| Potassium | 342.0 mg | 386.5 mg |
| Calcium | 4.0 mg | 4.5 mg |
| Iron | 2.0 mg | 2.3 mg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin A | 0.0 µg | 0.0 µg |
| Cholesterol | 62.0 mg | 70.1 mg |
| Water | 66.6 g | 75.3 g |
USDA FoodData Central, SR Legacy (FDC ID 169517). A dash means the nutrient was not measured for this item, which is not the same as zero.
How beef, round, full cut compares
Among the 207 beef products items on this site, beef, round, full cut ranks 111 of 207 by calorie density, against a category average of 224 kcal per 100 g — so it is about 18% less calorie-dense than typical for its group.
It carries 11.2 g of protein per 100 calories — a genuinely protein-dense food.
To burn off 4 oz (208 kcal), a 70 kg adult would walk for roughly 42 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.
Questions
How many calories are in beef, round, full cut?
Beef, round, full cut contains 184 calories per 100 g, which works out to about 208 calories per 4 oz. It also provides 20.6 g of protein, 0.0 g of carbohydrate and 10.7 g of fat per 100 g.
What is the macro breakdown of beef, round, full cut?
By calories, beef, round, full cut is roughly 0% carbohydrate, 46% protein and 54% fat. That makes it a predominantly fat-based food.
How long does it take to burn off 4 oz?
About 42 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.
Is this figure exact for the beef, round, full cut I bought?
No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.
Similar foods
Closest in calorie density within beef products.
Source: USDA FoodData Central, SR Legacy — public domain. Full USDA description: "Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.