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Beef Products

Calories in
beef, ground, 80% lean meat / 20% fat

270 kcal per 100 g Beef, ground, 80% lean meat / 20% fat contains 270 calories per 100 grams, or about 230 calories per 3 oz. Per 100 g it provides 25.8 g protein, 0.0 g carbohydrate and 17.8 g fat.

By calories that splits 0% carbohydrate, 39% protein, 61% fat.

Per 100 g270kcal
Per 3 oz230kcal · 85.0 g
Protein25.8g per 100 g
Walk it off47minutes walking
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

Calories in a typical serving

Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.

ServingGramsCaloriesProteinCarbsFat
3 oz85.0 g 230 21.9 g0.0 g15.1 g

Full nutrition, per 100 g and per 3 oz

NutrientPer 100 gPer 3 oz
Energy270 kcal230 kcal
Protein25.8 g21.9 g
Total fat17.8 g15.1 g
Saturated fat6.8 g5.7 g
Carbohydrate0.0 g0.0 g
Fibre0.0 g0.0 g
Sugars0.0 g0.0 g
Sodium75.0 mg63.8 mg
Potassium304.0 mg258.4 mg
Calcium24.0 mg20.4 mg
Iron2.5 mg2.1 mg
Vitamin C0.0 mg0.0 mg
Vitamin A3.0 µg2.6 µg
Cholesterol88.0 mg74.8 mg
Water56.0 g47.6 g

USDA FoodData Central, SR Legacy (FDC ID 171797). A dash means the nutrient was not measured for this item, which is not the same as zero.

How beef, ground, 80% lean meat / 20% fat compares

Among the 207 beef products items on this site, beef, ground, 80% lean meat / 20% fat ranks 42 of 207 by calorie density, against a category average of 224 kcal per 100 g — so it is about 21% more calorie-dense than typical for its group.

It carries 9.5 g of protein per 100 calories, a moderate protein contribution.

To burn off 3 oz (230 kcal), a 70 kg adult would walk for roughly 47 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.

Questions

How many calories are in beef, ground, 80% lean meat / 20% fat?

Beef, ground, 80% lean meat / 20% fat contains 270 calories per 100 g, which works out to about 230 calories per 3 oz. It also provides 25.8 g of protein, 0.0 g of carbohydrate and 17.8 g of fat per 100 g.

What is the macro breakdown of beef, ground, 80% lean meat / 20% fat?

By calories, beef, ground, 80% lean meat / 20% fat is roughly 0% carbohydrate, 39% protein and 61% fat. That makes it a predominantly fat-based food.

How long does it take to burn off 3 oz?

About 47 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.

Is this figure exact for the beef, ground, 80% lean meat / 20% fat I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain. Full USDA description: "Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

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