Amit's data tools
FuelFacts
Beef Products

Calories in
beef, grass-fed, ground

198 kcal per 100 g Beef, grass-fed, ground contains 198 calories per 100 grams, or about 224 calories per 4 oz. Per 100 g it provides 19.4 g protein, 0.0 g carbohydrate and 12.7 g fat.

By calories that splits 0% carbohydrate, 40% protein, 60% fat.

Per 100 g198kcal
Per 4 oz224kcal · 113.0 g
Protein19.4g per 100 g
Walk it off46minutes walking
Proteingrams
Carbsgrams
Fatgrams
Walk it offmin at 70 kg

Calories in a typical serving

Per-100 g figures are useful for comparison but nobody eats 100 g of anything on purpose. These are the USDA's own household measures.

ServingGramsCaloriesProteinCarbsFat
4 oz113.0 g 224 21.9 g0.0 g14.4 g
1 serving85.0 g 168 16.5 g0.0 g10.8 g

Full nutrition, per 100 g and per 4 oz

NutrientPer 100 gPer 4 oz
Energy198 kcal224 kcal
Protein19.4 g21.9 g
Total fat12.7 g14.4 g
Saturated fat5.3 g6.0 g
Carbohydrate0.0 g0.0 g
Fibre0.0 g0.0 g
Sugars0.0 g0.0 g
Sodium68.0 mg76.8 mg
Potassium289.0 mg326.6 mg
Calcium12.0 mg13.6 mg
Iron2.0 mg2.2 mg
Vitamin C0.0 mg0.0 mg
Vitamin A0.0 µg0.0 µg
Cholesterol62.0 mg70.1 mg
Water67.1 g75.9 g

USDA FoodData Central, SR Legacy (FDC ID 168608). A dash means the nutrient was not measured for this item, which is not the same as zero.

How beef, grass-fed, ground compares

Among the 207 beef products items on this site, beef, grass-fed, ground ranks 91 of 207 by calorie density, against a category average of 224 kcal per 100 g — so it is about 12% less calorie-dense than typical for its group.

It carries 9.8 g of protein per 100 calories, a moderate protein contribution.

To burn off 4 oz (224 kcal), a 70 kg adult would walk for roughly 46 minutes — see the walking calculation on our sister site, or pick a different activity. Treat that as a sense of scale rather than a rule: eating and moving are not a simple ledger.

Questions

How many calories are in beef, grass-fed, ground?

Beef, grass-fed, ground contains 198 calories per 100 g, which works out to about 224 calories per 4 oz. It also provides 19.4 g of protein, 0.0 g of carbohydrate and 12.7 g of fat per 100 g.

What is the macro breakdown of beef, grass-fed, ground?

By calories, beef, grass-fed, ground is roughly 0% carbohydrate, 40% protein and 60% fat. That makes it a predominantly fat-based food.

How long does it take to burn off 4 oz?

About 46 minutes of ordinary walking for a 70 kg adult (MET 4.0). That is a rough guide for scale, not a prescription — appetite and activity interact in ways a simple subtraction does not capture.

Is this figure exact for the beef, grass-fed, ground I bought?

No. These are USDA reference values, averaged across samples. Real foods vary with variety, ripeness, growing conditions, cut, brand and how they were cooked — 10–20% either way is normal. Use them for planning, not precision.

Source: USDA FoodData Central, SR Legacy — public domain. Full USDA description: "Beef, grass-fed, ground, raw". General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

One family of free data tools