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Cereals ready-to-eat, RALSTON Corn Flakes vs Cereals ready-to-eat, WEETABIX whole grain cereal

Side by side, per 100 g, from the same USDA reference data.

Cereals ready-to-eat, RALSTON Corn Flakes has more — 384 calories per 100 g against 371 for cereals ready-to-eat, weetabix whole grain cereal, a difference of 13 kcal (4% more). On protein it is Cereals ready-to-eat, RALSTON Corn Flakes 5.9 g versus cereals ready-to-eat, weetabix whole grain cereal 11.4 g per 100 g.

Nutrient by nutrient, per 100 g

Per 100 gCereals ready-to-eat, RALSTON Corn FlakesCereals ready-to-eat, WEETABIX whole grain cerealDifference
Calories384 kcal371 kcal13 kcal
Protein 5.9 g 11.4 g 5.5 g
Total fat 0.9 g 2.9 g 1.9 g
Saturated fat 0.2 g 0.5 g 0.2 g
Carbohydrate 88.0 g 81.5 g 6.5 g
Fibre 2.7 g 11.4 g 8.7 g
Sugars 7.8 g 5.7 g 2.1 g
Sodium 571.0 mg 371.0 mg 200.0 mg
Potassium 107.0 mg 429.0 mg 322.0 mg
Calcium 2.0 mg 57.0 mg 55.0 mg
Iron 19.4 mg 12.9 mg 6.5 mg
Vitamin C 65.0 mg 0.0 mg 65.0 mg
Vitamin A 981.0 µg 0.0 µg 981.0 µg
Cholesterol 0.0 mg 0.0 mg equal
Water 3.3 g 3.0 g 0.3 g

Highlighted cells are the higher of the two. "Higher" is not automatically "better" — it depends entirely on what you are trying to do.

Source: USDA FoodData Central, SR Legacy. General information only — not medical or nutrition advice. Values are averages for a food type and vary by brand, ripeness and preparation.

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